Відео

But where's the salt it looks good probably nutritious but like it would only taste good with salt

Syper

Looks like too much work 🥱

What do you mean in the meantime 😭 while the blender is on ? 😭😭😂

Hmm cooking the green onion is a bit of a mistake. That stuff gets kinda slimy when cooked. Why not just add it to the end?

Looks delicious

Thank you❤

Being a registered dietician why using so much oil.

Nisha, you Indian?

Thank you so much. This is very kind of you🎉

In your education what have you learned that led to your decision to eat vegan rather than to follow My Plate, vegetarian or pegan.

I'm sorry ahead of time I know people are going to hate me but you look sick and weakso from my view that doesn't seem so healthy

Hi there, Is there any way you could say the name if the recipe you're showing ? id love to be able look them up

Girl you should make a cookbook! I love what you share with us and I would so buy it. ❤

What nonsense lol.

❤

Is the skin of tomatoes ok to eat?

Is that mustard seed in the bowl?

Do we have to soak the le tils?

Lmao plants are alive & you’re eating them…

Bread and healthy 😂😂

But they are GMO in the USA. Banned in 80 countries. 😳

In some parts of your speech you sound just like voice of Lady Dimitrescu. I love the tone - it’s like a normal person Alcina

Bengali's make it with raisins, cardamom, little bit of brown sugar & tempering with panch phoron (A 5 spice blend of cumin, brown mustard, fennel, nigella & fenugreek seeds). Makes it sweet & tangy. Several variations to this chutney. Thanks From San Diego. Love ur recipes:)

Lentils are DIFFICULT to digest, bloated gassy food. Not high in protein

Yummy 😋😋😋😋thanks for sharing cooking for peanuts lady 😃😃

My esophagus has been steeled by the nastiest rotgut Rakija imaginable. Drinking straight vinegar is a pleasant treat these days.

Salt is important, balance sodium with potassium

Don’t drink vinegar? Don’t let the Middle East peoples hear that one 😂

Do they freeze well? I can see making several on a high energy day and keeping them frozen for when I have no energy

I love this - it’s like inverted dal, without as many spices lol. ❤

Looks so good❤🎉

I just tried your lovely tahini salad cream on your Kale salad. Absolutely stunning. Hits all my favorite flavor profile❤❤❤

🌿Thanks for the healthy anti-aging food!

I must be weirdo because I love drinking vinegar in little shots. I’m in great health so 🤷🏽‍♀️😂

Do you have a link to any medical journals that support that statement about vinegar blunting blood sugar spiking? I'd be interested to read it.

This woman's recipes are so good that I went out and bought her book. I highly recommend it!

Maybe this way I will actually enjoy them, thanks

Whoever came up with the idea of making blenders look like designer purses is a genius.

So ridiculous lol. Please stop this nonsense

Your salad is high carb also with lintels and the other thing that looked like wheat 🤷🏼‍♀️we diabetic people wouldn’t be able to eat that and you Vegan people would end up diabetic because of eating lots carb to get your protein 🤷🏼‍♀️sorry that is the fact 😏

Does the lentils have to be cooked before roasting?🥸

Delicious ❤❤❤

Those purple sweet potatoes are so vibrant and pretty! 🍠 💜

if you are sensitive to fiber, chickpeas will wreck your stomach and RIP to anyone being near you 😷

I dont see whole video

Yummy

Also known as veg kebab

You're very inspiring ❤where to purchase these jars from?

Eat a good salad! Dress with evoo, vinegar of choice, sea salt, and pepper. Delicious 😋